Comida mexicana que puedes hacer en casa

Ciudad de México, MéxicoParte de la colección de Experiencias en la cocina en Airbnb

Experiencia en la cocina ofrecida por Tim

  1. 4.5 horas
  2. Hablamos Inglés

Qué harás

DEC 31 MEXICAN AÑO NUEVO CLASS & COCKTAIL (alcohol included, no market)
JAN 1, 2022 2PM-? NEW YEARS BRUNCH w/a mix of Mexican holiday dishes & hangover cures (includes alcohol, no market)

Cooking classes in Mexico can be a wonderful experience, but what happens when you return home and can't find the ingredients to make it on your own? I've got you covered.
We'll meet for a tour of Mexico City's exotic market—Mercado San Juan. I'll give the highlights of its history and we'll stop by a few of my top vendors where you'll have the chance to sample and/or purchase fruits, chiles, spices, mezcal, and the pre-hispanic protein staple—insects!

From there it's a short walk to my kitchen in Centro Histórico where we'll get down to some hands-on cooking!

We'll learn how to prepare* (and chow down on):

/ Classic Tinga
/ Tamales
/ Chilaquiles
/ Agua fresca

I'll also give a brief knife handling demo for those who would like, facts about our ingredients, cooking techniques, uses for would-be-organic waste, nutrition and gut health information, and will follow up afterwards with a digital recipe book and global guide to Mexican ingredient shopping.

I recommend booking towards the beginning of your trip so you can take advantage of our time together and ask for any suggestions you may like for the rest of your trip.

*Wanna cook something else? Send me a message!
DEC 31 MEXICAN AÑO NUEVO CLASS & COCKTAIL (alcohol included, no market)
JAN 1, 2022 2PM-? NEW YEARS BRUNCH w/a mix of Mexican holiday dishes & hangover cures (includes alcohol, no market)

Cooking classes in Mexico can be a wonderful experience, but what happens when you return home and can't find the ingredients to make it on your own? I've got you covered.
We'll meet for a tour of Mexico City's exotic market—Mercado San Jua…

Qué incluye

  • Comida
    We'll chow down on everything we make together!
  • Bebidas
    Agua fresca (hibiscus or seasonal fruit), bottled water. Coffee and tea ava...
  • Equipo
    Cooking: I'll provide all of the kitchen equipment (including aprons) and i...

Accesibilidad

Entrada gratuita para las personas que asistan a los huéspedes con discapacidad

Conoce al anfitrión, Tim

Anfitrión en Airbnb desde 2014
  • 250 reseñas
  • Identidad verificada
I started working in my grandfather's butcher shop at the age of 6, wrapping customers' packages in the same style as he had since the 1940's. Surrounded by nature, we spent our free time hiking, camping, fishing, and hunting. The dichotomy of the two food systems—self-sustainable vs. supermarket—inspired me to only eat the things I could grow or hunt, and cook myself.

I've maintained some form of this ideology for the past 29 years while traveling the world to gain knowledge and hone my skills. At 21, I began making the world my culinary classroom by making pasta with Italian experts in Florence, apprenticing with a Four Seasons/Cordon Bleu chef, sous cheffing a test kitchen in NYC, mastering luau emus with native Hawaiians, and now pressing tortillas with the abuelas and street food masters of CDMX.
I started working in my grandfather's butcher shop at the age of 6, wrapping customers' packages in the same style as he had since the 1940's. Surrounded by nature, we spent our free time hiking, camping, fishing, and hunting. The dichotomy of the two food systems—self-sustainable vs. supermarket—inspired me to only eat the things I could grow or hunt, and cook myself.

I've maintained some form of this ideology for the past 29 years while traveling the world to gain knowledge and hon…
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Desde $79 por persona

$79 por persona
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$79 por persona
EXPERIENCIAS EN AIRBNB

En la cocina

Cocineros apasionados

Aprende a preparar recetas tradicionales y escucha las historias de los anfitriones locales.

Ambiente íntimo

Comparte una comida en espacios únicos: desde granjas privadas hasta terrazas secretas.

Revisada por Airbnb

Se hace una revisión de las tradiciones culinarias auténticas que ofrece cada experiencia.

Donde estarás

Just minutes walking from Bellas Artes in Centro Histórico, you'll join me in my kitchen loft in a bank building which dates back to the early 1900's. You'll be surrounded by some of the best street food and better kept secrets in the city: 2 blocks from the Zócalo, around the corner from la Pastelería Ideal, el Moro, and one of the city's most exciting markets, Mercado San Juan (the "exotic" or "insect" market) where our class begin!.

Lee todas las reseñas. Recibiste 250 reseñas con una calificación de 4.96 sobre 5.

Kristen
enero de 2022
This market tour and cooking class were the highlight of the trip! Tim was an essential guide to visiting all of the best spots in the market and was a wonderful host to spend the day with. The food we cooked was incredible and I'm excited to try all the recipes back at home!
Michaela
enero de 2022
Great experience with a great host! We loved our cooking class and felt like we made a new friend along the way :) It was also a wonderful way to experience something different in Mexico City. Would highly recommend.
Ryan
enero de 2022
We had such a wonderful time. I would recommend bringing a few hundred pesos to the market so that you can sample everything. Tim did a great job navigating the market and knowing the best things to try. Dinner was awesome where Tim made us feel very welcome and left us very full!
Helen
enero de 2022
Tim is a fabulous host and amazing chef. Not only do you cook delicious things with him, but he'll introduce you to the history of the ingredients and the market you're shopping from. He's also a great guide to help you purchase the best ingredients for your pantry. No matter your level of culinary ability, you're guaranteed to learn something from Tim. Plus he's just such a great person to spend the day with. We'd love to do his class again.
Jasmine
enero de 2022
Tim is such a fun soul, and very knowledgeable! We had a tasting at the market, then were welcomed into Tim’s beautiful home where the cooking began!
Michael
enero de 2022
Tim has created a unique and fun experience. Shopping at the market first was informative and really fun to try new foods! We really enjoyed his stories and knowledge of food from the area and beyond. The cooking experience along with the new people we met was amazing. Thanks Tim!!

Elige entre las fechas disponibles

10 disponibles
1 de 2 páginas

Preferencias dietéticas

Si se lo solicitas, el anfitrión puede atender las necesidades dietéticas que aparecen en la lista. De ser necesario, debes avisarle al anfitrión antes de la experiencia.
Alergia al pescado
Sin lácteos
Sin soja
Pescetariana
Cocina vegana
Libre de huevos
Alergia a los mariscos
Alergia a las nueces
Sin gluten
Vegetariana
Alergia al maní

Lo que debes saber

Requisitos para los huéspedes

Pueden participar personas 2 de años o más y asistir hasta 15 huéspedes. Los padres también pueden traer niños menores de 2 años.
Todos los participantes deberán usar protección facial y respetar el distanciamiento social.
Avísale al organizador si tienes alergias o sigues una dieta especial.

Qué llevar

Comfortable shoes
Clothes appropriate for cooking
Umbrella in case of rain (we'll be walking)
A healthy appetite

Política de cancelación

Para obtener un reembolso total deberás cancelar hasta 7 días antes de la hora de inicio de la experiencia o dentro de las 24 horas después de haber hecho la reservación, siempre y cuando esta se haga cuando falten más de 48 horas para el inicio de la actividad.